1.0PAPERSKYhttps://papersky.jp/en/Akirahttps://papersky.jp/en/author/akira/rich600338<blockquote class="wp-embedded-content" data-secret="FOZnt8MZN1"><a href="https://papersky.jp/en/dada_nuts_butter/">Dada Nuts Butter</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://papersky.jp/en/dada_nuts_butter/embed/#?secret=FOZnt8MZN1" width="600" height="338" title="“Dada Nuts Butter” — PAPERSKY" data-secret="FOZnt8MZN1" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script type="text/javascript"> /* <![CDATA[ */ /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); //# sourceURL=https://papersky.jp/wp-includes/js/wp-embed.min.js /* ]]> */ </script> https://papersky.jp/wp-content/uploads/2021/06/0316_414_NK-1-scaled.jpg17072560Nut butter is a smooth, velvety liquid that might be unfamiliar to the Japanese palate. This is different from the gooey peanut butter you spread on your toast. Nut butter is seasoned only with a dash of salt, and it’s used to make a dish richer or to add an accent to sauces and dressings. Dada Nuts is the only shop in Japan specializing in nut butter stands in Kochi prefecture in the 20th century retro Ebisu Shopping Street located in Tosayamada-cho, Kami City.